Antioxidants

Found in vegetables and fruits with vitamins A (e.g. lemons, sweet potatoes, spinach and mangos), C (e.g. papaya, oranges and berries) and E (hazelnuts, olive oil, asparagus and tomatoes) that reduce oxidative stress associated with the development of atherosclerotic plaques (which can block vessels if accumulated) and many other diseases.

Sondage